Quality Greens Kitchen Menu (Update 2025)
Quality Greens Kitchen in Hoboken, NJ offers a diverse menu of New American salads with vegan options. The restaurant provides delivery, takeout, and reservations, making it convenient for all diners. They also offer catering services and have a gender-neutral restroom. Customer reviews rave about the delicious food, with standout dishes like Kale Caesar, Roasted Sweet Potatoes, and Maple-Sriracha Brussels Sprouts. The Moroccan Beets and Three Bean Ceviche showcase inventive flavor combinations, while the Mac & Cheese is creamy but could use a flavor boost. With a focus on quality ingredients and unique flavors, Quality Greens Kitchen is a go-to spot for a healthy and satisfying meal.
Signature Salads
Umami Crunch
Chopped romaine, shredded kale, roasted chicken, shredded carrots, edamame, shredded cabbage, wonton strips, ginger soy dressing.
Butternut Bliss
Mesclun, chopped romaine, apples, goat cheese, butternut squash, candied walnuts, balsamic vinaigrette
Tex-Mex Cobb
Chopped romaine, roasted chicken, avocado, cheddar, grape tomatoes, sweet corn, corn tortilla chips, chipotle ranch dressing. Gluten free.
Steakhouse Salad
Chopped romaine, Arugula, DeBragga steak, grilled scallions, blue cheese, grape tomatoes, pickled onions, pita chips, horseradish chive dressing.
Avo
Shredded kale, chopped romaine, avocado, tomatoes, corn, scallions, cucumbers, corn tortilla chips, avocado chimichurri dressing. Gluten free and vegan.
Kale Caesar
Shredded kale, chopped romaine house made Parmesan crisp, freshly grated Parmesan, roasted chicken, grape tomatoes, Greek yogurt Caesar dressing. Gluten free.
Salmon Tostada Salad
Chopped romaine, shredded kale, True North salmon, corn, pickled onion, cabbage, tortilla chips, fresh squeezed lemon, and spicy chimichurri. Gluten free.
Custom Salad
Custom Salads
Chef's Plate
Rosemary Roasted Chicken
Natural & certified organic, crisped skin-on chicken breast, seared and finished in the oven. Served with seasoned brown rice or quinoa.
Sesame Ginger Tofu
Roasted organic local tofu, marinated with scallions and ginger
Herb Marinated Steak
USDA Prime flatiron, grilled and sliced to order. Served with seasoned brown rice or quinoa.
Sushi-Grade Salmon
Fresh, True North salmon, grilled and marinated in dill & caper oil. Sustainably raised, hormone and antibiotic-free. Served with seasoned brown rice or quinoa.
Vegetable Trio
Choose any sides. Served with seasoned brown rice or quinoa.
Roasted Sweet Potato (V, GF)
Maple-Sriracha Brussels Sprouts (V, GF)
Roasted brussels sprouts dressed in house-made maple sriracha sauce
Sauteed Broccoli (V, GF)
Sauteed broccoli with lemon juice and a touch of garlic
Mac And Cheese (VG)
House-made bechamel, trio of cheeses, and macaroni, topped with seasoned panko
Simple Caesar (GF)
Shredded kale, parmesan, and parmesan crisps, dressed in house Caesar
Moroccan Beets (V, GF)
Ras el hanout marinated beets with pickled onions, shredded kale and toasted sunflower seeds
Three Bean Ceviche (V, GF)
Mixed beans, tomatoes, scallions, cilantro, and diced onions, served in a lime vinaigrette
Half Avocado (V, GF)
Sides
Beverages
Mint Lemonade
Black Iced Tea (Unsweetened)
Contains Caffeine
Bottled Water
Spindrift - Sparkling Water
Gt's Kombucha
Miss Vickie's Chips
Extras
Catering Signature Salads
Umami Crunch
Chopped romaine, shredded kale, roasted chicken, shredded carrots, edamame, shredded cabbage, wonton strips, ginger soy dressing.
Butternut Bliss
Mesclun, chopped romaine, apples, goat cheese, butternut squash, candied walnuts, balsamic vinaigrette.
Tex-Mex Cobb
Chopped romaine, roasted chicken, avocado, cheddar, grape tomatoes, sweet corn, corn tortilla chips, chipotle ranch dressing. Gluten free.
Steakhouse Salad
Chopped romaine, arugula, de bragga steak, grilled scallions, blue cheese, grape tomatoes, pickled onions, pita chips, horseradish chive dressing.
Avo
Shredded kale, chopped romaine, avocado, tomatoes, corn, scallions, cucumbers, corn tortilla chips, avocado chimichurri dressing. Gluten free and vegan.
Kale Caesar
Shredded kale, chopped romaine house made Parmesan crisp, freshly grated Parmesan, roasted chicken, grape tomatoes, Greek yogurt Caesar dressing. Gluten free.
Salmon Tostada Salad
Chopped romaine, shredded kale, true north salmon, corn, pickled onion, cabbage, tortilla chips, fresh squeezed lemon, and spicy chimichurri. Gluten free.
Custom Salad
Catering Custom Salads
Catering Chef's Plate
Rosemary Roasted Chicken
Natural and certified organic, crisped skin-on chicken breast, seared and finished in the oven. Served with seasoned brown rice or quinoa.
Sesame Ginger Tofu
Roasted organic local tofu, marinated with scallions and ginger.
Herb Marinated Steak
USDA Prime flatiron, grilled and sliced to order. Served with seasoned brown rice or quinoa.
Sushi-Grade Salmon
Fresh, True North salmon, grilled and marinated in dill & caper oil. Sustainably raised, hormone and antibiotic-free. Served with seasoned brown rice or quinoa.
Vegetable Trio
Choose any sides. Served with seasoned brown rice or quinoa.
Roasted Sweet Potato
Roasted Sweet Potato.
Maple-Sriracha Brussels Sprouts
Roasted brussels sprouts dressed in house-made maple sriracha sauce.
Sauteed Broccoli
Sauteed broccoli with lemon juice and a touch of garlic.
Mac And Cheese
House-made bechamel, trio of cheeses, and macaroni, topped with seasoned panko.
Simple Caesar
Shredded kale, parmesan, and parmesan crisps, dressed in house caesar.
Moroccan Beets
Ras el hanout marinated beets with pickled onions, shredded kale and toasted sunflower seeds.
Three Bean Ceviche
Mixed beans, tomatoes, scallions, cilantro, and diced onions, served in a lime vinaigrette.
Half Avocado
Catering Sides
Catering Beverages
Mint Lemonade
Black Iced Tea Unsweetened
Contains caffeine.